We've been serving this up at the bar over Christmas for a few years now, but now you get the chance to enjoy at home too! 14.7% vol.Baltimore Eggnog£35.00PriceQuantity*Add to CartINSTRUCTIONSStore in the fridge and pour over ice, garnish with a grating of nutmeg. INGREDIENTSPierre Ferrand 1840 Cognac, Planteray O.F.T.D. Rum, Medium Dry Madeira, Sugar, Nutmeg, Egg Yolks, Milk, Cream. ALLERGENSContains EGGS, MILK, SULPHITES PLEASE NOTEThis product MUST be stored in the fridge. Available for local collection only.